Sourdough

Standard Formula

INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Cornmeal, Contains 2% or less of the following: Dextrose, Wheat Gluten, Wheat Flour, Yellow Corn Flour, Acetic Acid, Lactic Acid, Silicon Dioxide (Flow Aid), Canola Oil, Distilled Vinegar, Potato Flour, Salt, Calcium Propionate, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soybean Oil, Fumaric Acid, Potassium Sorbate, Mineral Oil (Processing Aid), Non-Fat Dry Milk. CONTAINS WHEAT, MILK.

Clean Label Formula

INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, White Cornmeal, Contains 2% or less of the following: Yellow Corn Flour, Acetic Acid, Lactic Acid, Silicon Dioxide (Flow Aid), Canola Oil, Sugar, Distilled Vinegar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Wheat Gluten, Cultured Wheat Flour, Citric Acid, Calcium Citrate, Enzymes, Fumaric Acid, Non-GMO Soybean Oil, Mineral Oil (Processing Aid), Organic Skim Milk. CONTAINS WHEAT, MILK.